Our Hawaiian Chili Pepper Ahi Tuna Jerky is made with wild-caught fish sourced from pristine Hawaiian waters. It's a "small batch" jerky flavor created in-house by our Kaimana family. Hawaiian chili pepper adds a nice heat that slowly builds in your mouth. Combined with a soy-based marinade, this jerky is the perfect blend of spicy, sweet, and salty. Seriously, sooooo good.
Ingredients: Ahi Tuna, Soy Sauce (Water, Extract of Soy Bean, Wheat Flour, and Salt), Brown Sugar, Hawaiian Chili Peppers, Organic Garlic Powder, Organic Onion Powder, Organic Ginger Powder, Organic Black Pepper, Organic Chili Flakes, Organic Sesame Oil.
Contains: Fish, Wheat, and Soy.
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