Hawaiian Chili Pepper Water

Rooted in Hawaiian culinary tradition, Hawaiian Chili Pepper Water is a beloved island staple that delivers bold flavor without overwhelming heat. Crafted by Kauai Juice Co. and available at Kaimana Jerky, this tangy, mildly spicy condiment celebrates Hawaii’s heritage and flavors in every drop.

Inspired by a time-honored recipe from native Hawaiians, this Hawaii chili pepper water blends locally sourced chili peppers, Hawaiian sea salt, and pure water. The ingredients are kept simple and clean, staying true to generations of homemade recipes passed down across the islands.

What sets this chili pepper water apart is its versatility. A favorite among locals, it’s commonly poured over everything - from soups and eggs to noodles and rice bowls. It’s a low-heat option with high flavor impact, offering a refreshing contrast to traditional hot sauces.

Now offered as part of the Hawaiian grocery selection at Kaimana Jerky, this 5 oz. Bottle brings authentic island flavor to your kitchen in the purest form possible.

Why Hawaiian Chili Pepper Water Is A Kitchen Classic

The enduring popularity of Hawaiian Chili Pepper Water lies in its simplicity and universal appeal. As one of the least spicy condiments from Kauai Juice Co., it is an easy way to add depth and island flair to everyday meals.

• Mild heat for all palates: Ideal for those who enjoy flavor without overpowering spice.

• Authentic ingredients: Made with Hawaiian sea salt and locally grown chili peppers for true island taste.

• Time-honored recipe: Inspired by the traditional Hawaiian method of bottling chili peppers with sea salt and water.

• Perfect finishing touch: A light, flavorful splash that enhances a wide range of dishes.

Whether you're new to chili pepper water Hawaii-style or a lifelong fan, this classic brings clean, savory heat in its most traditional form.

A Must-Have For Hawaiian Grocery Enthusiasts

For fans of Hawaiian grocery essentials, Hawaiian Chili Pepper Water is more than a condiment - it’s a cultural mainstay. Light, flavorful, and endlessly usable, it reflects the heart of Hawaiian food.

• Widely loved by locals: Used across generations and found in many island homes.

• Adds flavor without heat overload: A great choice for those who shy away from spicier sauces.

• Excellent everyday condiment: Keep a bottle on the table or in the fridge for quick seasoning.

If you're curating a pantry filled with authentic Hawaii-made goods, this chili pepper water is a natural and essential addition.

Why Hawaiian Chili Pepper Water Is A Must-Try

Few products represent Hawaii’s culinary spirit as clearly as Hawaiian Chili Pepper Water. It’s humble in ingredients, but rich in culture, flavor, and purpose.

• Simple but powerful: Three ingredients—water, sea salt, and chili peppers—are all it takes.

• Historically rooted: Based on a recipe native Hawaiians have used for generations.

• Low heat, high impact: Great for any meal, any time, for any level of spice tolerance.

Whether you're new to island condiments or building out a collection of Hawaiian sauce favorites, this is one you shouldn’t miss.

FAQ About: Hawaiian Chili Pepper Water

What is Hawaiian Chili Pepper Water used for?

It is used to enhance soups, noodles, eggs, meats, and more with a mild, tangy heat.

Is Hawaiian Chili Pepper Water spicy?

It has a mild heat level, making it suitable for those who prefer low-spice options.

What are the ingredients in Hawaiian Chili Pepper Water?

The recipe includes locally sourced chili peppers, Hawaiian sea salt, and water.

Is Hawaiian Chili Pepper Water made in Hawaii?

Yes, it is handcrafted on Kauai using traditional island ingredients.

Does Hawaiian Chili Pepper Water contain preservatives?

No, it is made without any artificial preservatives or additives.

How is Hawaiian Chili Pepper Water different from other hot sauces?

It is water-based, lighter, and milder than traditional vinegar-based hot sauces.

What makes Hawaiian Chili Pepper Water unique?

Its simplicity, cultural roots, and clean ingredient list make it a standout condiment.

Does Hawaiian Chili Pepper Water require refrigeration?

It should be refrigerated after opening to maintain freshness.

Can Hawaiian Chili Pepper Water be used in marinades?

Yes, it adds flavor and mild heat to marinades for meats or vegetables.

How long does Hawaiian Chili Pepper Water last after opening?

When refrigerated properly, it stays fresh for several months.

BE ADVISED: This sauce contains fermented peppers. Fermentation is known to increase bioavailable nutrients in food, as well as produce B vitamins, lactic acid and omega 3's. So you might feel awesome as a result of consuming it!