Experience the perfect balance of sweet and savory with Kaimana Jerky's Teriyaki Ahi Tuna Jerky, a healthy snack crafted from wild-caught ahi tuna. Infused with the rich flavors of teriyaki and seasoned with natural spices, this Hawaiian fish jerky delivers a gourmet snacking experience that’s packed with nutrition and taste.
Expand your taste horizons with our other delicious options, indulge in Original Ahi Tuna Jerky, Garlic Pepper Ahi Tuna Jerky, the sweet notes of Honey Glazed Ahi Tuna Jerky, or the fiery spice of Sriracha Ahi Tuna Jerky. For a tangy twist, try our Lemon Salt Ahi Tuna Jerky, or savor the smoky allure of Peppered Ahi Tuna Jerky. Don’t forget to explore our Salmon and Wahoo Jerky collections too!
Want to elevate your meals? Incorporate ahi tuna into your favorite recipes. Check out our 12 Easy Ahi Tuna Recipes for inspiration to create simple, flavorful dishes at home.
Order your Teriyaki Ahi Tuna Jerky (9 Oz) today and experience the unmatched flavor and quality that has made Kaimana Jerky a trusted name in premium Hawaiian snacks!
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Serving Size: 1 0z (28g)
Servings Per Container: 9
Amount Per Serving
Calories: 90
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Daily Value
Total Fat: 0g 0%
Saturated Fat: 0g 0%
Trans Fat: 0g
Sodium: 710mg 30%
Total Carbohydrate: 11g 4%
Dietary Fiber: 1g 4%
Sugars: 12g
Protein: 9g 18%
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Teriyaki ahi tuna jerky combines the sweet and savory richness of teriyaki with the natural flavor of wild-caught ahi tuna. Packed with lean protein and seasoned to perfection, it’s a tasty Hawaiian jerky that balances indulgence with nutrition, making it a favorite among Hawaiian snacks.
Yes, ahi tuna is a nutritious and versatile fish, rich in omega-3 fatty acids, lean protein, and essential vitamins. It’s low in fat and cholesterol, making it a heart-healthy choice for seafood lovers seeking delicious and nutritious options.
Fish jerky is one of the healthiest snacks, offering high protein, low fat, and rich omega-3 fatty acids. These nutrients support heart health, brain function, and muscle recovery, making it a perfect healthy snack for active individuals or those seeking clean, flavorful nutrition.
Unopened, ahi tuna jerky can stay fresh for up to one year when stored in a cool, dry place. After opening, reseal the bag tightly or transfer the jerky to an airtight container, consuming it within a week for the best taste and texture.
Hibachi refers to a Japanese cooking method involving grilling over an open flame, often with minimal seasoning. Teriyaki, on the other hand, is a sweet and savory glaze made with soy sauce, sugar, and other seasonings, giving dishes or snacks like teriyaki ahi tuna jerky a distinct flavor profile.
Ahi tuna jerky is leaner and lower in saturated fat than beef jerky, while being rich in omega-3 fatty acids. Its natural sweetness, smoky flavor, and clean ingredients make it a lighter, heart-healthier alternative that doesn’t compromise on taste.
No, teriyaki ahi tuna jerky contains soy sauce, which includes gluten. However, it is free from MSG and artificial preservatives, providing a clean and flavorful snacking experience for those without gluten restrictions. For gluten-free options, try our Salmon Jerky Collection.
Yes, teriyaki ahi tuna jerky makes a thoughtful and unique gift for seafood lovers or health-conscious snackers. Pair it with our Salmon Jerky Variety Pack or Wahoo Jerky Variety Pack for a gourmet gift set that showcases the best of Hawaiian fish jerky.
Ahi (Tuna), Sugar, Salt, Soy Sauce (Water, Extract of Soy Bean, Wheat Flour, and Salt), Onion Powder, Garlic Powder, Ginger Powder, Black Pepper, Red Chili, Sesame Seed, Sesame Oil, Spices.
Contains: Fish, Wheat, and Soy
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